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Wegmans MENU Magazine / Fall, 2015 - Cuisine, Cookbook Recipes, by Wegmans Food Markets, Inc. Staff
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New; pristine. Rochester, NY: Wegmans Food Markets, Inc., 2015. The Wegmans MENU Magazine Fall, 2015 issue. As New; pristine and flawless, with pre-printed address label on rear cover. See all scans. New. See scans and description. Quarto, photo-illustrated perfect-bound wraps, a robust 142 pp. New and un-used in any way, with printed subscriber's address on rear cover. Wall to wall recipes in all sectors (see "Contents"), with a scrumptious emphasis in this issue on Italian choices, especially Tuscan. But seemingly countless variations on that theme in all directions as well. Accompanied by brilliant full-color photos. From the supermarket chain which is generally regarded as being head-and-shoulders above all others in the U.S., the amazing multiple-decades opus of Danny Wegman (see scan). Yes, you can get all the ingredients for any of the recipes in this massive selection at Wegmans. Coupons inside, as well, but those will likely be expired by the time you get this. A not-all-that-easy-to-acquire genre title in the process of becoming highly collectible. In superb, As New condition. See scans. Lpr17
- Sales Rank: #9193786 in Books
- Published on: 2015
- Binding: Single Issue Magazine
- 142 pages
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